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EFSA | Bisphenol A in food is a health risk


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Dietary exposure to bisphenol A (BPA) is a health concern for consumers across all age groups, EFSA’s scientific experts have concluded in a new re-evaluation. In an extensive assessment of the scientific evidence, and after input from a public consultation, EFSA’s experts identified potentially harmful health effects on the immune system. The European Commission and national authorities will discuss appropriate regulatory measures to follow up on EFSA’s advice.

CONTINUE READING ON www.efsa.europa.eu

                   

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