Extension of use of xylo-oligosaccharides as a novel food under Regulation (EU) 2015/2283 of the European Parliament


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Full original title: CELEX:32020R0916: Commission Implementing Regulation (EU) 2020/916 of 1 July 2020 authorising the extension of use of xylo-oligosaccharides as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance).

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