• September 18, 2020
  • EWG

Food Additives State of the Science | Products That May Contain hazardous additives



Chemicals linked to cancer, nervous system harm and immune system harm may be lurking in your pantry. But EWG’s Guide to Food Additives is here to help you avoid the worst offenders. Plus, our guide highlights harmful chemicals that are used in food packaging and can migrate into food. 

EWG's Guide To Food Additives looks at food products that might contain potentially hazardous Food Additives, such as: aspartame, neotame, saccharin, sucralose, titanium dioxide, propyl paraben.

LINK TO EWG’S GUIDE TO FOOD ADDITIVES

                   

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