SGS | New Certification Mark Enhances Trust in Food Contact Products
Food contact materials (FCM) must not endanger human health or alter the food or drink they are in contact with through chemical substance relief. Consumers and regulatory authorities are now looking for independent verification that products meet market requirements for safety and performance.
The SGS Food Contact Product Certification Mark covers both mandatory safety requirements and voluntary performance parameters. It improves traceability and builds consumer confidence while simplifying market access and delivering competitive advantage.CONTINUE READING ON: www.sgs.com