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Full original title: Outcome of the consultation with Member States and EFSA on the basic substance application for approval of hydrogen peroxide (silver‐stabilised) to be used in plant protection as fungicide and elicitor in potatoes, tomato, cucumber, onion and grapevine.
The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the evaluation of applications received by the European Commission concerning basic substances. In this context, EFSA’s scientific views on the specific points raised during the commenting phase conducted with Member States and EFSA on the basic substance application for hydrogen peroxide (silver‐stabilised) are presented.
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