EFSA | Minutes of the 17th Meeting of the Working Group on Food Additives Applications | 03 July 2020 | Minutes

The Minutes of the 17th Meeting of the Working Group on Food Additives Applications include the following scientific topics for discussion:

Request for EFSA's scientific opinion as regards a proposed amendment of the specifications of the food additive Steviol glycosides (E 960) - enzymatic conversion of highly purified rebaudioside A and/or stevioside from stevia leaf extract to minor glycosides that are present in the leaf, including rebaudioside AM (EFSA-Q-2019-00499)

The WG discussed the additional information received and agreed to request further information/clarification f rom the applicant in order to proceed with the assessment.

Link to the Minutes of the 17th Meeting of the Working Group on Food Additives Applications