Carcinogens in Muji Biscuits Provoke Public Debate in China
Carcinogens like acrylamide and 3-MCPD were detected in 51 food samples tested by Hong Kong’s Consumer Council during a routine inspection.
Currently, no country or organization limits acrylamide levels in food.
Food enterprise in China shall meet the inspection demands prescribed in Rules for the Sample Inspection of National Food Safety (Edition 2018).
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