EFSA is working to protect bees and shape the future of environmental risk assessment

Europe is pursuing its ambition for a climate-neutral, sustainable future. The European Commission’s Green Deal, an important step in this direction, has at its heart the protection of the European Union (EU)’s biodiversity and the resilience of its ecosystems. Reducing the use and risk of pesticides and reversing the decline of pollinators are but two of the ‘calls-to-action’ embedded, respectively, in the Green Deal’s Farm to Fork and Biodiversity Strategies. Much of the science supporting policymakers on these highly complex bodies of work falls within the remit of the European Food Safety Authority (EFSA). 

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