Vietnam | The draft National technical regulation on food grade salt (sodium chloride)
Title of document
The draft National technical regulation on food grade salt (sodium chloride) (6 page(s), in Vietnamese)
1. This draft national technical regulation on food grade salt (Sodium chloride) specifies the technical and managerial requirements for food grade salt (Sodium chloride).
2. This draft technical regulation applies to:
2.1. Domestic and foreign organizations, individuals manufacturing, processing, trading, exporting and importing food grade salt in the territory of Vietnam.
2.2. State management agencies, concerned organizations and individuals.
3. Stipulating responsibilities of organizations, individuals and implementing organizations of managing agencies.
Notifying member: Viet Nam
Protection of human health or safety
Ministry of Agriculture and Rural Development
Department of Cooperatives and Rural Development,
No. 2 Ngoc Ha street, Ba Dinh District, Hanoi, Vietnam
Tel: (+84-24) 32444731
Fax: (+84-24) 38438791
- Submission: 19/11/2019
- Reception: 19/11/2019
- Distribution: 19/11/2019
- Final date for comments: 18/01/2020
- Proposed date of adoption: N/A