EFSA | Minutes of the 1st Meeting of the Working Group on Titanium Dioxide (E 171) as a Food Additive | 28 July 2020 | Minutes


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The Minutes of the 1st Meeting of the Working Group on Titanium Dioxide (E 171) as a Food Additive include the following scientific topic for discussion: 

Assessment of the safety of titanium dioxide (E 171) (EFSA-Q-2020- 00262)

The mandate from the European Commission, the advice received from the EFSA ccWorking Group Nanotechnology for the assessment of titanium dioxide (E171), the approach that was followed for the literature search and the available toxicological database were presented to the Working Group. Further, the Working Group discussed the approaches that could be used for the relevance of the toxicity studies. An approach was agreed, and tasks were distributed to the experts

Link to the Minutes of the 1st Meeting of the Working Group on Titanium Dioxide (E 171) as a Food Additive

                   

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