Revision of EU rules on food contact materials | Consultation Period 18 December 2020 - 29 January 2021


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EU food safety policy includes rules on food contact materials (eg food packaging, kitchen and tableware and food processing equipment).

This initiative aims to modernize the rules, to:

(*) ensure food safety & a high level of public health protection

(*) reduce the presence and use of hazardous chemicals

(*) take account of the latest science & technology 

(*) support innovation & sustainability by promoting safe reusable and recyclable solutions, and help reduce the sector's environmental impact.

CONTINUE READING ON: ec.europa.eu

                   

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