This Symposium on Scientific Development of Food Packaging 2019: Innovation, Safety and Sustainability is the first state-of-the science food packaging scientific meeting to be organized by ILSI SEA Region focusing on the topic.
It will serve as a regional forum for sharing scientific updates, technological innovations and advancement, to addressing safety, environmental and sustainability concerns while exploring the emerging trends of interest and relevance to all stakeholders.
The symposium will bring together international and regional experts; food safety and food packaging professionals; representatives from government and regulatory agencies; as well as academics and researchers from Southeast Asia and other regions.
The thematic sessions and presentations will provide insights into the different perspectives, science and regulatory updates, highlight priority research areas as well as discuss the benefits vs risk paradigm on food packaging and its communication.
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