Singapore | Maximum Residue Limit Established For Nicarbazin in Shell Eggs


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MAXIMUM RESIDUE LIMIT ESTABLISHED FOR NICARBAZIN IN SHELL EGGS

Maximum limits for incidental constituents in food (including residues of veterinary drugs) are specified under the Food Regulations. The Singapore Food Agency (SFA) continuously reviews and updates these maximum limits in order to safeguard consumer health and to meet the changing needs of the food industry. 

CONTINUE READING ON www.sfa.gov.sg

                   

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